Restaurant zur Krumau
Weyer, Oberösterreich, Österreich
- Vegetarian
Tradition-rich inn with its own bowling alley and sports shooting facility in the house.
Hint / Advice:
Specialties:
Backhendl
Dumplings
Home-style cooking
Wednesday, Thursday and Friday: 10:00 AM - 1:30 PM & from 5:00 PM
Saturday: closed, or by appointment only
Sunday: 9:30 AM - 1:30 PM & from 5:00 PM
Monday and Tuesday: closed
Closing day
- Monday
- Tuesday
- Saturday
general
- lunch menu
Specialties
Backhenderl
Food types
- Regional
- Vegetarian
Other dining information
local cuisine
Room information
- Indoor: 38 Number of seats
- Garden / Patio: 20 Number of seats
Equipment
- High chairs for children
- Toilet facility
- Bowling alley
Payment methods
Other payment methods
Cash payment
- All weather
- Suitable for seniors
- Suitable for single travelers
- Suitable for friends
- Suitable for couples
- Suitable for children
Season
- Spring
- Summer
- Autumn
- Winter
Please get in touch for more information.
Contact
3335 Weyer
Phone +43 7355 6270
E-Mail gasthaus@broscha.at
Web otc.tourdata.at/de/26CCC06F-F442-27…
https://otc.tourdata.at/de/26CCC06F-F442-27D6-570B-4496588BBD80/object.gif
Contact person
Family Broscha
Gasthaus Zur Krumau
Waidhofner Straße 56
3335 Weyer
Phone +43 7355 6270
E-Mail gasthaus@broscha.at
Web www.steyr-nationalpark.at/oesterreich-gastronomie/detail/102761/gasthaus
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