© Foto: Oberösterreich Tourismus GmbH/Robert Maybach: Gesellige Runde am Wolfgangsee
Gruppe junger Menschen auf einem Steg am Wolfgangsee

RAU nature based cuisine

Großraming, Oberösterreich, Österreich
  • Garden / Patio

Experimental, modern cuisine. The whole repertoire of nature-based gastronomy is on offer. Whether fine dining, a la carte or down-to-earth inn menus - at Rau your palate and senses will be spoiled.

Different room concepts await the guests: starting with the bar, to the hall, to a spacious winter garden and a fireside lounge, there is the right place for every taste.

Wed-Sat: 12 noon - midnight

Closing day
  • Monday
  • Tuesday
  • Sunday
general
  • lunch menu
Kitchen hours

Wed-Sat: 12 noon - midnight

Specialties

Nature based cuisine

Food types
  • Regional
  • International
Local dishes
  • Austrian
menu / Fremdsprachen
  • German
Room information
  • Indoor: 136 Number of seats
  • Garden / Patio
Equipment
  • W-Lan
  • Lane for Eisstockschiessen (similar to curling)
Payment methods
Debit and credit cards
Visa
Other payment methods
Cash payment
Gault Millau
  • 4 hoods / 17,00 Points
Falstaff
  • 3 forks / 92 Points
À La Carte
  • 4 Stars
  • 1 Wine bottle
Travelling by public transport
Route planner for independent travellers
  • All weather
Season
  • Spring
  • Summer
  • Autumn
  • Winter

Please get in touch for more information.

  • Business Class Steyr

Contact


RAU nature based cuisine
Pechgraben 23
4463 Großraming

Phone +43 664 1246986
E-Mail office@im-rau.com
Web www.im-rau.com
https://www.im-rau.com

Contact person
Mr Klemens Schraml

We speak the following languages

German
English

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