Gasthaus „Zum Haiderwirt“ - member of the beer region Innviertel
St. Veit im Innkreis, Oberösterreich, Österreich
- Garden / Patio
On the menu of the Gasthaus "Zum Haiderwirt" you can find beef dishes from the own outdoor area, homemade organic burgers, traditional snack specialties such as a Erdäpfelkas bread or a hearty Brettljause. A refreshing beer from the Aspach brewery or a glass of wine from Styria or Burgenland. For the sweet end, there are homemade muffins, pancakes, tarts or ice cream. The hosts make sure that only local products come onto the plate, if possible from organic agriculture.
The newly renovated guest room can accommodate up to 50 people, the cozy adjoining room for up to 30 people.
In the summer you can spend pleasant hours in the shady garden with old chestnut trees.
On the menu of the "Zum Haiderwirt" inn you will find beef dishes from our own free-range cattle, homemade organic burgers, traditional snack specialities such as potato cheese bread or a hearty Brettljause. Accompanied by a refreshing beer from the Aspach brewery or a glass of wine from Styria or Burgenland. For a sweet finish, there are homemade muffins, pancakes, cakes or ice cream. The innkeepers make sure that only local produce is served, if possible from organic farms.
The newly renovated guest room can accommodate up to 50 people, the cozy adjoining room for up to 30 people.
In the summer you can spend pleasant hours in the shady garden with old chestnut trees.
On the menu of the "Zum Haiderwirt" inn you will find beef dishes from our own free-range cattle, homemade organic burgers, traditional snack specialities such as potato cheese bread or a hearty Brettljause. Accompanied by a refreshing beer from the Aspach brewery or a glass of wine from Styria or Burgenland. For a sweet finish, there are homemade muffins, pancakes, cakes or ice cream. The innkeepers make sure that only local produce is served, if possible from organic farms.
The newly renovated dining room seats up to 50 people, while the cosy adjoining room seats up to 30 people. In summer you can spend pleasant hours in the shady garden with its old chestnut trees.
Opening hours:
Wednesday + Friday + Sunday: from 3 pm
Sunday: 9-12 am Breakfast
Closing day
- Monday
- Tuesday
- Thursday
- Saturday
general
- Pick up / takeaway
- Own products
Food types
- Regional
Local dishes
- Austrian
menu / Fremdsprachen
- German
Room information
- Garden / Patio
Equipment
- Toilet facility
Payment methods
Other payment methods
Cash payment
s'Innviertel voucher
- All weather
Season
- Spring
- Summer
- Autumn
- Winter
Please get in touch for more information.
- Bierregion Innviertel
Contact
5273 St. Veit im Innkreis
Phone +43 7723 6112
mobile +43 650 5953577
E-Mail burgstaller@haiderwirt.at
Web www.haiderwirt.at
http://www.haiderwirt.at
Contact person
Family Stephanie und Herbert Burgstaller
St. Veit 13
5273 St. Veit im Innkreis
Phone +43 7723 6112
mobile +43 650 5953577
E-Mail burgstaller@haiderwirt.at
Web www.haiderwirt.at
Legal contact information
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