Inn "Zur Linde"

St. Georgen im Attergau, Oberösterreich, Österreich

Enjoy the typical Austrian inn culture in St. Georgen im Attergau! Family Fernerberger spoils you with good home cooking and looks forward to your visit in the family-run inn "Zur Linde".

Very good homemade food, homemade pizza, Zipfer and Weihenstephaner from the barrel, cider, limo, wine from Langenlois.
Beautiful guest garden under two approx. 400 years old Lime trees and two Chestnut trees!
Every first Sunday of the month Backhendl (typical Austria dish fried chicken). All dishes can also be taken.

Opening hours

Do von 17:00 - 24:00
Fr von 14:00 - 24:00
Sa von 10:00 - 24:00
So & Feiertage 10:00 - 22:00

Closing day

Monday
Tuesday
Wednesday

Kitchen

general

Pick up / takeaway

Food types

Regional

Equipment

Room information

Indoor: 50 Number of seats
Garden / Patio: 25 Number of seats

Prices

Payment methods

Debit and credit cards

ATM card

Mastercard

Visa

Other payment methods

Cash payment

Arrival

Accessibility / arrival

By car:
From Salzburg via motorway A1 – Exit St. Georgen im Attergau – right on the Attergaustraße
(L540) to the center.
From Vienna/Linz via motorway A1 – Exit St. Georgen im Attergau – right on the
Attergaustraße (L540) to the center.
From Bad Ischl – Weißenbachtal (B153) – follow B152 to Unterach and then B151 to
Attersee than left to the Attergaustraße (L540) to St. Georgen.
By train:
From Salzburg or Linz/Vienna with „Austrian Federal Railways“ or „Westbahn“ to Attnang
Puchheim - via regional train to Vöcklamarkt and St. Georgen
By plane:
Arrival to Airport Salzburg or Linz – with the car/bus or train to St. Georgen im Attergau.