Bäckerei Ritter

About our bakery

Snacking naturally, because it tastes better!

We have been producing top-quality bread and biscuits since 1835. We have continued to develop and so, 30 years ago, we specialised in biscuits and gingerbread made from organic spelt and high-quality raw materials, using only natural ingredients and high-quality Grander water.

We do not use flavour enhancers, chemical additives or artificial colourings, but only the best ingredients for the best specialities.

We bake with passion.

We bake creatively.

We bake because natural snacking tastes better.