Brot & Leben - Bread Baking course with Helga Graef
Event locationBread and Life - Helga Graef
4866 Unterach am Attersee
ContactBread and Life - Helga Graef
Kohlstatt 6e, 4866 Unterach am Attersee
More and more people decide to use spelt instead of wheat. It´s more easily digestible but there are a few things you need to consider to bake a moist and delicious bread.
You will learn these tricks in this course. We bake in the wood oven and electric stove.
We bake a moist Dinkelsauerteigbrot, different rolls and of course something sweet. A fun and creative day at the Attersee awaits you!
Registration: Helga Graef, +43 650 3054144, email@example.com
- 10.09.2020 / 09:00 - 16:00
- 10.10.2020 / 09:00 - 16:00
€ 140, - Spelled special course, wood oven, own loaf of bread and pastries to take away, lunch, coffee and cake
- Toilet facility
- All weather
- Suitable for groups
- Suitable for seniors
- Suitable for single travelers
- Suitable for friends
- Suitable for couples
Please get in touch for more information.